Being a bit of a dabbler, I have recently turned my hand to brewing beer. The grandfather brewed extensively, even building a 'brewery' in the backyard of the old family home. After sampling my current efforts and being pleasantly surprised, I thought it would be poignant to ask who out of our fellow Gagrs brews their own drop and what setup do they have? What recipes do people recommend? Currently I only have one 30l fermenter. As I store the brew in the garage, and the current heat, I currently am game to only brew ales. I am in the market for a adequate size fridge, so I can regulate my fermenting temperature better. This will also enable me to brew lagers. I recently popped the top off of a blonde beer I had brewed. A bit tart, but was still impressed with the results. I currently have a Wheat beer carbonating, should be ready to drink in a week or two.